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Wisconsin Healthcare Careers

Food service worker

Food service workers take and prepare orders, clear tables and do other tasks associated with providing food and drink to customers.

The median annual pay is $24,740 per year in Wisconsin, and it is expected that the need for this position will increase by 2% (as fast as average) in the next 10 years.

Work shifts often include early mornings, late evenings, weekends and holidays. Part-time work is common.

No education is required to become a food service worker.

You may be a good fit for this opportunity if you excel in communication skills, customer-service skills, physical stamina and physical strength.

Note: This information is for a general food and beverage serving or related worker, not necessarily in a hospital setting.

Wisconsin Healthcare Careers: Job Profile

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